Chili Cone Carne

Chili Cone Carne. Add the beef broth the pot. Next, add the reserved spice paste and cook, stirring frequently, until fragrant, a few minutes.

Chili Con Carne Vegan Veglife (Cordelia Nguyen)

C Carolle Voir toutes les recettes Note de l'auteur : « » C'est terminé ! Heat the oil in a large pot (heat to medium) and add the beef along with the jalapenos and onion. Chili con carne is Spanish for chili with meat.

Pour in tomatoes with liquid, salt, pepper, cumin, chili powder, paprika, oregano, cinnamon sticks, and cloves.

Sprinkle masa over; stir to blend.

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If desired top with sour cream and jalapeno. Once hot, add the oil and swirl to coat the bottom of the pot. Stir the hot sauce into the chili and season with salt.

Judul: Chili Cone Carne
Rating: 100% based on 788 ratings. 5 user reviews.
Nestor Kraatz

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